Your trusted source for local Oakland, CA news, updated daily with the most important stories from your community.
The Oakland Police Department is urging residents to report illegal drug activity through a confidential hotline. This initiative aims to enhance community safety and encourage public involvement in combating crime. By sharing information, citizens can contribute to a safer Oakland.
Zhuoer Chen, a UC Berkeley master’s student, is among four Chinese international students suing the Trump administration for the abrupt termination of their visas. The lawsuit claims that the U.S. Department of Homeland Security violated their constitutional rights by not providing a clear reason or a chance to appeal the decision. A hearing is scheduled for Monday to seek an injunction against the termination of their legal status.
The article discusses the close race between Loren Taylor and Barbara Lee in Oakland's special mayoral election, highlighting unexpected developments in the campaign dynamics. Despite being a well-known figure, Lee faced significant competition from Taylor, who leveraged a grassroots strategy to narrow the gap. The article provides insights into campaign strategies, voter engagement efforts, and key messages that shaped the election outcome.
The City of Oakland Public Ethics Commission is actively seeking a new Executive Director to lead its efforts in promoting government ethics and transparency. The ideal candidate will possess strong leadership skills, a commitment to public service, and experience in enforcing ethics laws. Applications are open until June 2, 2025, inviting qualified individuals to contribute to a culture of integrity in Oakland's governance.
Spinning Dough, a unique pizzeria in West Oakland known for its unconventional toppings like ube and longanisa, will close its doors on April 20 after eight years in business. Owner Jeff Chin announced the closure on social media, expressing gratitude for the support received throughout the years. This marks a bittersweet end for a restaurant that has made a significant impact on the local food scene.
An Oakland renter shares their challenging experience with a deteriorating apartment and an unresponsive landlord, highlighting issues like mold, termites, and an unlawful rent increase. After exhausting personal resources and efforts to resolve these problems, the tenant turned to Oakland's Rent Adjustment Program for assistance. This personal narrative sheds light on broader housing instability issues affecting many in the Bay Area.
Oakland Public Works is set to celebrate Earth Day on April 19, 2025, with a series of community-focused activities aimed at promoting environmental stewardship. This event will include tree planting initiatives and opportunities for local residents to engage in sustainable practices, fostering a sense of community and environmental responsibility. The celebration aligns with the city's ongoing commitment to sustainability and improving the natural environment.
The Oakland Education Association is conducting a vote among its members to authorize a one-day strike on May 1, aimed at protesting unfair labor practices related to recent budget cuts. The union alleges that the Oakland Unified School District has not been transparent regarding financial information necessary for negotiations. The potential strike coincides with International Workers' Day and reflects ongoing tensions between the union and district leadership.
Nicolas Heidorn, the executive director of Oakland's Public Ethics Commission, is set to leave his position in July, prompting a recruitment process for his successor. The commission, which oversees campaign finance and government ethics, faces challenges such as a significant backlog of cases and resource limitations. Heidorn emphasized the need for dedicated funding and staffing to effectively carry out its responsibilities.
Daytrip, a popular fermentation-forward restaurant in Oakland, has closed its doors, making way for a new family-oriented concept named Daytrip Counter. Set to open on May 7, 2025, the new establishment will focus on affordable, high-quality meals, particularly featuring spit-roasted chicken and a revamped menu designed for a casual dining experience. Owners Finn Stern and Stella Dennig are committed to maintaining a living wage for employees while implementing a counter-service model to enhance sustainability.