Midsuji, An 8-Seat Omakase Bar, Opens At Chicago Athletic Association Hotel
An eight-seat omakase restaurant named Midōsuji has opened at the Chicago Athletic Association hotel, replacing the Milk Room bar. Led by Chef Brian Lockwood, the restaurant offers a $195 tasting menu featuring 11 seasonal courses that blend Japanese ingredients with French techniques. Reservations can be made for two daily seatings at 6 p.m. and 8:30 p.m.