Person Behind The Place Tanya Emerick
Pastry chef Tanya Emerick shares her journey from hospitality sales to creating exquisite desserts at The Lakehouse in Bellevue. With a background enriched by her time in Paris and mentorship from her husband, Scott Emerick, Tanya discusses the challenges of reopening during the pandemic and her excitement for the seasonal menu featuring delightful pastries. Her passion for bringing joy through her creations is evident in her innovative approach to desserts.