FLO Japanese Restaurant Sake Bar Celebrates 19 Years in Bellevue

FLO Japanese Restaurant & Sake Bar is celebrating its 19th anniversary in Downtown Bellevue, highlighting its role as a beloved mom-and-pop establishment amidst a changing urban landscape. Founded by Steve and Jia Mooko in February 2003, the restaurant was created to offer a contemporary twist on traditional Japanese cuisine, focusing on fresh, high-quality ingredients. The Mookos, who relocated from Hawaii, recognized the area's potential for independent restaurants and have built lasting connections with their patrons over the years. Despite facing significant challenges during the pandemic, including a reduction in service hours, FLO has demonstrated resilience and adaptability. The Mookos express gratitude for the community's support and are excited to announce plans for extending their hours and introducing new menu items, including unique Japanese whiskey and cocktails.

This deep-rooted connection to the Bellevue community is integral to their mission and future vision. As they celebrate nearly two decades of service, the Mookos remain committed to their customers and the evolving Bellevue landscape. FLO's journey exemplifies the spirit of local businesses thriving amidst adversity.