Sip the season The Ground joins BOTLD for a summer pop-up

The Ground and BOTLD Midtown have launched a summer pop-up to offer unique seasonal flavors until Labor Day at 117 South 13th St. The partnership features a menu of iced drinks, matcha lattes, and classic French pastries like almond croissants and vanilla beignets. Guests can also enjoy limited-edition cocktails co-created by both venues, including the Rose-Hey and Yuz Too Matcha. BOTLD founder Andrew Auwerda emphasized the partnership's role in energizing mornings and fostering future collaborations in the neighborhood. The Ground co-founder Michelle Miller noted the pop-up as a celebration of community and collaboration.

The cozy seating arrangements at BOTLD Midtown provide a welcoming atmosphere for guests to enjoy their drinks. Both The Ground’s other locations and BOTLD Midtown will operate during regular hours. This initiative reflects a growing trend of local businesses collaborating to enhance community experiences.