Part 1 Brief History of Farmers Markets in the United States

Farmers Markets, deeply rooted in the U. S. food system since the 1600s, originated in Boston as essential venues for urban residents to access fresh produce. Over the years, these markets have evolved, maintaining their role in fostering social connections and supporting local agriculture despite facing challenges from modernization and economic downturns. A new blog series will explore the history of Farmers Markets in Massachusetts, particularly in Boston, and their community impact.

The series will complement a social media campaign aimed at highlighting current Farmers Markets and their importance. Key historical milestones include their decline in the 1950s due to grocery store proliferation and a resurgence in the 1970s driven by consumer demand for quality produce. In 1979, the American Agriculture Movement advocated for government support for family farms, emphasizing the ongoing struggle for small farmers. The blog series aims to educate the public about the past and present significance of these markets. OFJ invites the community to follow along on social media for updates and engagement.