With Stockton Emergency Food Bank supplies waning, local leaders help with distributions - Local News Matters

Elected officials from San Joaquin County volunteered at the Stockton Emergency Food Bank as it faces a critical shortage of supplies. With only a week’s worth of food left, the organization has seen daily vehicle counts for food distribution rise from 450 to over 600. Community Relations Manager Alesha Pichler stated that the food bank primarily seeks long-shelf-life items, such as canned goods and boxed meals. In preparation for Thanksgiving, Pichler revealed that they ordered 2,200 turkeys to provide families with complete holiday meals. Supervisor Mario Gardea confirmed that the board is exploring various funding avenues to support local food assistance organizations.

Councilmember Mario Enriquez, drawing on his experience as a former SNAP recipient, highlighted the struggles families face when benefits are cut. The food bank operates Monday through Friday and continues to seek donations to meet the increased demand for food. This situation underscores the growing need for community support as federal assistance programs are reduced.