Whether its a lunch for two or a catered event, Oaklandia Cafe has the goods

Latorra Monk's journey from childhood play in her family's West Oakland yard to opening Oaklandia Cafe x Bakery reflects her lifelong passion for food. This new cafe, located in a bustling office tower, serves as a community-centered hub that emphasizes fresh, locally sourced ingredients and homemade fare. During Oakland's Small Business Week, the cafe stands out for its diverse menu, which includes a mix of traditional American dishes and unique cultural offerings. Monk's husband, Carlos, plays a vital role as the head baker, creating a variety of pastries that complement the cafe's offerings. After launching her original cafe just before the pandemic, Monk adeptly adjusted her business strategies to survive the challenging landscape of lockdowns and shifting consumer habits.

The new location allows for greater culinary creativity and community engagement, featuring local art and a book vending machine that supports Black and Indigenous authors. This commitment to community and quality has solidified Oaklandia Cafe's place in the local dining scene. Monk's story is a testament to resilience and innovation in the face of adversity, making her cafe a beacon of hope and connection in Oakland.