Dept. of Agriculture Grant open April 9-26

The Washington State Department of Agriculture (WSDA) is set to launch its Relief and Recovery grant program from April 9 to April 26, with the aim of aiding small businesses adversely affected by the COVID-19 pandemic. These grants, each approximately $15,000, will be available to businesses in four specific sectors: shellfish growers, farmers market organizations, agritourism farms, and small beverage producers such as breweries, cideries, wineries, and distilleries. This initiative, made possible through a partnership with the Washington State Department of Commerce, signifies a proactive approach to enhancing the economic diversity and health of the state. With nearly $15 million earmarked for this program, WSDA emphasizes its commitment to supporting industries that have been economically strained due to public health measures. The focus on disproportionately impacted and previously underserved sectors underscores the program's goal of fostering resilience within Washington's agricultural landscape.

Business owners seeking assistance are encouraged to visit the WSDA's website for further information and application instructions. The timing of this grant is particularly critical as many businesses continue to navigate the aftermath of the pandemic. By providing targeted financial support, WSDA aims to help these sectors recover and thrive in the evolving marketplace.