A Delicious Legacy With a Bellevue Twist Get to Know Carmines

Carmine’s, nestled in Bellevue, offers a unique dining experience with its house-made squid ink pasta and an array of seafood-infused dishes, all inspired by Southern Italian and Northern Tuscan flavors. Opened in 2016 by the Smeraldo family, the restaurant honors the legacy of Carmine Smeraldo, who founded Seattle’s Il Terrazzo Carmine in 1984. With a menu featuring over 70 items and rotating daily specials, Carmine’s ensures there’s something for everyone. Carmine Jr. highlights their commitment to quality seafood and the use of fresh, light ingredients that enhance the dining experience.

The restaurant has adapted to challenges posed by the pandemic while maintaining a welcoming atmosphere for celebrations and gatherings. The local community’s support has been instrumental in helping Carmine’s thrive during tough times, showcasing Bellevue's strong community spirit. Guests can enjoy not only exquisite food but also a carefully curated wine selection and delicious desserts like their signature tiramisu. For those looking for a memorable dining experience in Bellevue, Carmine's is a must-visit destination.